Greek Olive Dip

Combining cheeses, Kalamata Olives, banana peppers, red peppers, and spices make this dip a colorful crowd pleaser.

 

Ingredients:

Cream Cheese [Pasteurized Milk and Creme, Cheese Culture, Salt, Stabilizers(Carob Bean and/or Xanthan and/or Guar Gums). Contains Milk], Red Peppers, Black Olives, Banana Peppers, Garlic, Vinegar, Olive Oil, Salt.
Contains: Milk. May Contain Olive Pits.

Made Fresh - Not Pasteurized
Nutrition Information
Serving Size 1oz. (28g)
Serving per Container 7
Amount per Serving
Calories 100
Calories From Fat 70
Total Fat 8g (12% DV)
Saturated Fat 3g (15% DV)
Trans Fat 0g
Cholesterol 9mg (3% DV)
Sodium 80mg (3% DV)
Total Carbohydrate 3g (1% DV)
Dietary Fiber 1g (4% DV)
Sugars 0g
Protein 1g
Vitamin A 0%
Vitamin C 2%
Calcium 0%
Iron 2%