Feta and Roasted Garlic
Ingredients:
Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Sour Cream (Cultured Pasteurized Milk and Cream, Microbial Enzymes), Milk (Grade A Low-fat, Vitamin A), Feta Cheese (Pasteurized Milk, Salt, Cheese Culture, Microbial Enzymes), Fresh Garlic, Hot Sauce (Cayenne Red Pepper, Non-GMO Distilled White Vinegar, Water, Salt and Garlic Powder), Sea Salt.
Contains: Milk.

Gluten Free


Nutrition Information | |
---|---|
Serving Size | 1oz. |
Serving per Container | 8 |
Amount per Serving | |
Calories | 60 |
Calories From Fat | 40 |
Total Fat | 5g (8% DV) |
Saturated Fat | 3g (15% DV) |
Trans Fat | 0g |
Cholesterol | 15mg (5% DV) |
Sodium | 200mg (8% DV) |
Total Carbohydrate | 2g (1% DV) |
Dietary Fiber | 0g (0% DV) |
Sugars | 1g |
Protein | 3g |
Vitamin A | 4% |
Vitamin C | 4% |
Calcium | 6% |
Iron | 2% |